All our cured meats are made with traditional techniques but with the use of higher

food technology and hygiene quality control and more accurate.

We are proud to maintain an ancient tradition and adapt it to current taste

end user, preserving it in time and looking forward.

Our flagship product is the roe of tuna, which is obtained from the tuna loin, cut once,salted with sea salt from the salt and dry fish gives this flavor

unmistakable.