Kobyalar Group is a third-generation family company which supplies fish oil and fish meal to all over the world. Fish oil and fish meal are produced with the latest and most effective technology and evaporation techniques to keep and increase quality of the products.

The capacity of the fish processing and the quality is increased every year and now with their partners and four companies Kobyalar Group has reached a capacity of 4.000 ton/day (year 2013).

Kobyalar Grup has Turkey’s first and now only licensed fish processing plants.

Kobyalar Group produces Turkey’s first, world’s one of “fish oil for human consumption”. HACCP rules (HAZARD ANALYSIS AND CRITICAL CONTROL POINT) are applied strictly from the port fish is unloaded to the end product stored. We added value to our fish oil which will also make crucial contribution to our country.

Kobyalar started institutionalization with enterprise resource planning project which includes SAP which is world’s one of the best software system. All the processes in group will be integrated which will end up a more efficient management system and increased competitiveness at national and international market.

Now the company is managed by Mehmet Kobya and Ismail Kobya. Mehmet Kobya is married, has three children and lives in Trabzon. Ismail Kobya is married, has three children and lives in Trabzon.