LLC Happy Milk offers

Izgotvlenie spreads Sweet with a mass fraction of fat from 62,0% to 83,0% including 25% milk fat and 60%

fat pasta with a mass fraction of fat from 50,0% to 80% including milk fat from 1,0% to 3,0%

mixture of plant-fat cream with a mass fraction of fat from 50,0% to 85% including milk fat from 10% to 24,9%

Vegetable-cream products with fat mass fraction from 50,0% to 90% including milk fat from 3,1% to 9,9%