Condiments, seasoning, seasonings, marinades, brines, topping, spice, emulsifiers, preservatives and binders for sausages, burger meat, hamburgers, merguez sausage, kebab, kofta, chorizos, lunch, mortadella, aroma, flavour, breakfast sausage, salami, dry sausage, ham bologna, frankfurters, viennas, bratwurst, soujouk, meat ball, meat extender, dried cured, cured meat, fermented sausage, nugget, liquid smoked, paprika, moskovskaya, chipolata, sausage, pepperoni, etc.