SICABA specialises in PGI meats, Label Rouge Charolais beef, Boubonnais lamb, farm-reared Auvergne pork and all ORGANIC meat. Beef, Veal, Lamb, Porc, offal. Carcass, butchery, packaging, chilled and frozen meat. Brands: UVCI, BIO, LABEL ROUGE. Range of sausages. Beef, veal, lamb, pork, ORGANIC